Source: Brillmayer, 1947
How did different actors interact in the production, dissemination and appropriation of expert and everyday knowledge in relation to soy-based commodity chains in the context of society and the environment?
Funding
Science Call der NÖ Forschungs- und Bildungsges.m.b.H. (NFB) &
Kommission für Interdisziplinäre Ökologische Studien (KIÖS)
Duration
September 2017 – January 2021
Principal Investigator
Researchers
Maximilian Martsch
Georg Weissenböck (2017–2018)
Description
Through the example of the soy bean this project traces the production, the accumulation and dissemination of expert knowledge and everyday knowledge within the agro-industrial knowledge society in Austria, ca. 1870 to ca. 1950.